Margarines, fats, spreads and thermostable fillings of the Gold Standard series are specially designed for various areas of industrial processing as raw materials for bakery, confectionery, food concentrate, canning and other food industries. The products range is manufactured using modern equipment in accordance with the requirements of current technical regulations.
Product is perfect for dietary nutrition due to lower fat content together with delicate creamy taste and light texture, as well as for frying, porridges dressing, baking.
Due to bright milk and creamy taste and flavor, delicate texture it is perfect for sandwiches, dough and frying, and easy to spread on bread even cold.
Product has perfectly balanced combination of milk and vegetable fats, bright creamy taste and delicate texture. It is used widely both at home and for cooking of different dishes: sandwiches, side dishes, baking, creams.
Product with traditional fat content of 72.5%, pure creamy taste, well-balanced combination of milk and vegetable fats and soft, delicate consistency may be used widely; it is easy to spread on bread even cold.
Product with traditional fat content of 72.5%, pure creamy taste, well-balanced combination of milk and vegetable fats and soft, delicate consistency may be used widely; it is easy to spread on bread even cold.
It is universal product with delicate creamy taste and light consistency, perfect for using at home and for professional production in confectionery shops and public catering network.
Fresh creamy taste and perfectly developed ingredients makes this spread essential for creation fine cuisine. Baking and desserts become delicate and fluffy, and creams are well-whipped and keep shape.
Improved recipe, fresh creamy taste together with perfectly developed ingredients makes this spread essential for creation fine cuisine. Baking and desserts become delicate and fluffy, and creams are well-whipped and keep shape.
Due to balanced creamy taste and flavor, delicate texture it may be used at home and in professional production; it is perfect for sandwiches, baking, cream, frying and porridges.
