Margarines, fats, spreads and thermostable fillings of the Gold Standard series are specially designed for various areas of industrial processing as raw materials for bakery, confectionery, food concentrate, canning and other food industries. The products range is manufactured using modern equipment in accordance with the requirements of current technical regulations.
Product is widely used for baking flour confectionery and bakery products in public catering network and industrial production as well as at home.
Product is used for industrial production in bread making, as well as in manufacturing of confectioneries and cookery for production of oatmeal, sugar cookies, spice cakes and wafer fillings.
Product is used for industrial production in bread making, as well as in manufacturing of confectioneries and cookery. It provides excellent organoleptic, physical and chemical features of finished goods.
Product is used for industrial production of confectioneries and wafers, fillings - creamy and wafer as well as for production of praline and fondants centers of sweets.
Product is used for frying products in public catering network as well as for industrial processing in production of crisps and chips. It may be used for multiple deep fry and perfect substitution product of liquid vegetable oils.
Product is used for full or partial replace of milk fat in milk processing manufacturing: condensed milk-containing products, processed past-like and sausage cheese products, ice creams, chocolate spread and other dairy products.
Product is used for production of cheese processed products: smoke products, sausages, past-like with different fillings, as well as for milk standardization, dairy cream, fermented milk products, sour cream, spreads, ice cream and other dairy products with mixed fat ingredients.
