Long-term experience of Eurasian Foods Corporation JSC in the production of high-quality oil and fat products is the result of continuous development and improvement of all processes of the Company.

Understanding its responsibility to consumers, the strategic goal of the Holding is the continuous improvement of the food safety of all manufactured products.

The company is constantly working on the appropriate processes:

- complying with all food safety requirements, including legal and regulatory requirements of the Republic of Kazakhstan;

- improving the quality of communication with a consumer and other stakeholders on food safety issues;

- increasing the competence of employees on food safety issues;

- developing and improving management and production processes, etc.

As a result, Eurasian Foods Corporation JSC annually successfully confirms certification in the field of product safety management system, in accordance with the requirements of the international standard FSSC 22000.